The Cara Cafe, Point Sands Holiday Park, Tayinloan, Tarbert, KINTYRE, Scotland

Tel: 01583 441263 e: eat@caracafe.co.uk

Scallops, Mussels, Langoustines, Argyll, Beef, Pork and Lamb.

Kintyre has a wealth of sustainable local produce ..e

with an abundance of wonderful food in our region thededicated farmers and fishermen are all proud of the quality of their produce.

We hope you enjoy it too!

FRESH LOCAL PRODUCE

At the Cara Cafe we invite our visitors to send or bring us your favourite seafood recipes. Do you have a firm favourite you would like to see on our menu?

Email it to us - eat@caracafe.co.uk

We are determined to reduce our food miles as much as possible. In as many cases as possible food cooked at the Cara Cafe will have been born, produced, grown or fished in Argyll.!

The Cara Cafe sources all produce from local and sustainable sources. To this end, menus may change at short notice subject to seasonal supply of produce.

FRESH LOCAL PRODUCE COOKED TO ORDER

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FEARNLY-WHITTINGSTALL’S

GREAT BRITISH FISH FIGHT

We only use Award Winning

Mull of Kintyre Cheddar

The rich, fertile and luscious land in Kintyre is perfect for milk production. The result has been that the famous Mull of Kintyre Cheddar has been voted 2010 best hard cheese.

Buying the Mull of Kintyre brand means that consumers can trust that the milk is local and the cheese is guaranteed to be 100% Scottish.”

The Cara Cafe is proud to have joined the Fish Fight
To help support sustainable fishing we now have fresh Mackerel on the menu.
Our Argyll burgers are produced and supplied in Argyll
All our cheese is the award winning Mull of Kintyre cheddar.
Our scallops are sourced from the fresh sea waters around Kintyre.
Our langoustines are also from our very own waters.
Where possible we do not use farmed salmon.
Our haddock is sourced from a ministry approved supplier.

QUALITY

RECIPES